Fair mexican food in Singapore. Nice martini, I really enjoyed the hoppy donkey craft beer with my partner as well. Very refreshing. Prices very steep for the servings.

Had a generally positive experience with the food. I will note that every variation, chimichanga, loaded nacho, bowl, tasted approximately the same. As if they have a few core ingredients and sauces, and slather them on merely in a slightly different format.

To be fair, I don’t think thats an unreasonable way of doing Mexican food, especially in Singapore. I will say that there was a minute amount of pico de gallo on each of our orders though. And when I asked for more, the manager informed me that that would be an additional 3$ charge.

Fair enough, but I didn’t enjoy that. And given the minute sizes already given, am not sure I would have gotten my money’s worth. This is contrast to joints such as Gomez y Gomez which provide a free flow of such, self-serve. I think that is a very important component, and what people want, when it comes to Mexican food!

The membership system and offers, were also arcane, and offers such as ‘ladies night’ ending 7pm, seemed calculated to leave a bad taste in the mouth for the customer. Not sure thats the way I’d do a rewards and offers system, thats for sure.

The food here is affordable, flavorful, and served with a nice local twist on Mexican classics. The fried taco was especially delicious, crispy on the outside with a satisfying crunch, while the fillings were fresh and well-seasoned.

The Beef Loaded Nachos really stood out, the beef was tender and smoky, and the cheese-to-chip ratio was just right. Everything came out hot and well-presented.

The ambiance was lively yet cozy, with a live acoustic singer adding to the laid-back vibe.