A very retro vibe, casual and homely restaurant. Love their retro decorations in the restaurant. They have quite an extensive food menu of western food and staffs are friendly and helpful. We tried their course meal that came with a sample size soup, regular main course, drink and a small dessert at $39.90. A pretty good deal and a good meal. My hubby topped up $10 for Wagyu steak, $5 for Red wine, whereas I topped $2 for lobster bisque soup. We paid less than $100 for 2 sets meal and 2 glasses of wine. The second glass is priced at $11.50 ( regular price). I love black pepper sauce that came with the pork chop and mashed potatoes were soft and tasty. Pork chop was nicely grilled but some part were difficult to cut due to the tendons, will be good if can choose meat with less tendons. Wagyu beef was decent and nice.

Overall, food were decent and delicious. We were there on a Friday night, so get to listen to enjoy live music and songs sang by Gilbert. Live music is only available on Friday and Saturday dinners. Seats are very limited, do reserved your seats if you have a bigger group of 4-6. Have a great night and will definitely come back again.

My family and I had a wonderful time at Brunches Café!

Every dish we ordered was absolutely delicious and cooked to perfection. From the Pan-Fried Seabass and BBQ Chicken Quesadilla, to the Truffle Fries, Portobello Mushroom Fritters, and the beautifully done Christmas Set with Wagyu Beef Steak.

We also loved the Honey Orange Yuzu Soda and ended our meal on a sweet note with the Molten Lava Cake and a single scoop of Chocolate Mint Ice Cream.

The service was exceptional. It was warm, attentive, and genuinely friendly. The owner is incredibly friendly and hospitable!!

The café itself has such a cosy, homely vibe, filled with charming vintage furniture, and an impressive collection of antiques that give the place so much character.

The highlight of the day was getting to dine at the Mini Cooper–converted dining table. It was such a unique and memorable experience!

We thoroughly enjoyed our time here and will definitely be back again in a heartbeat!

Blast from the past with great hospitality and passion for both their food and service. Yet, definitely with modern vibes in terms of atmosphere and food tastes. Yums…and as usual, when it comes to a restaurant where I totally enjoy the food, there are no food pics as they make it to my stomach faster than the snaps! Thanks for the wonderful birthday 🎂 memories, Fang Fang and Ann. Oh, and not forgetting the very talented resident solo band man!