East Coast Commune

Ming
March 18, 2026 at 4:19 pm

The quality of the food has greatly improved – the mains are seasoned right and cooked well, especially the steak and risotto (must try!). The vegetables could be slightly softer and charred while the bread+butter could be more generous. The service was really attentive despite being half filled and it’s really kids friendly. Will definitely visit more often!

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Shawn A.
March 18, 2026 at 4:19 pm

Really excellent vibes, location, ambiance and everything. I love every bit of the place, from the staff, the furniture, the space, the vibes. One the food could be improved slightly. Not saying it was bad, it’s just…as expected.
The steak and fries were great. The meat does feel a bit under seasoned, but every bit of it is great.
The avocado toast is excellent. The blend between the avocado and beetroot really makes the flavour pop (not forgetting the pomegranate bits).
The yogurt waffles are good too!
Love the honeycomb latte. A bit on the sweet side, but that is expected.

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Richelle Quek
March 18, 2026 at 4:19 pm

what can i say except ORDER THE RED SNAPPER & Couscous!!! absolutely delish. sauce is everything. the use homegrown potatoes and make their own honey comb. we also got sourdough waffles n scallop corn pasta. every dish was flavourful

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Amy Melati
March 18, 2026 at 4:19 pm

I visited ECC on weekend evening, and looking for a good spot to do my schoolwork, and it was perfect. The atmosphere is very cozy and soft music and very comfortable seating. And super friendly staff, clean toilets.

I ordered my favourite Matcha latte and signature risotto rice (cooked by their professional chef). Was the best meal of all, the latte was smooth just the right texture with oatmilk. And risotto rice was perfectly delicious, highly recommended.

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Charles Rezandi
March 18, 2026 at 4:19 pm

A very cosy place to spend time with your furry companion, and it generally has fewer crowds, even on weekends.

We chances upon this place while looking for dinner options and ended up having an early meal.

I personally opted for the dinner set that includes an appetiser, main, and dessert.

The overall presentation of the food was satisfactory. Nothing particularly stood out, but it served what was described on the menu.

I only wish the Burrata had not been cut before arriving at our table. If it had been left intact.

The portion feels more generous for the price paid, and the taste was quite decent.

One of my friends, who ordered the chicken, found some redness in the meat, but she is not a big eater, so she was okay with just having a small amount.

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