Location
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191 Joo Chiat Rd, Singapore 427462
Closed
Open hours today: 11:30 am - 10:00 pm
Toggle weekly schedule
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Monday
N/A
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Tuesday
11:30 am - 10:00 pm
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Wednesday
4:00 pm - 10:00 pm
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Thursday
11:30 am - 10:00 pm
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Friday
11:30 am - 10:00 pm
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Saturday
11:00 am - 10:00 pm
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Sunday
11:00 am - 10:00 pm
April 16, 2026 3:53 am local time
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Rurxmi .J
March 18, 2026 at 4:16 pmCame here first during my birthday.
And I’ve been coming back multiple times, probably my forth, now that I’m writing this hahah.
My colleagues actually introduce me to this place as we work nearby.
The server Haziq, if Im not wrong is very very nice person. Working very hard, I always see him and he’s always nice and greets us immediately when we enter.
The food IS amazing, you would not be disappointed. I always have medium. My boyfriend and colleagues will have medium rare and everything is just tasty.
Crispy, slightly chewy and flavourful.
Recommendation :
Picanha and Rump.
So far are my favourites. The brownie is also very soft, just nice. Atmosphere is relaxing and chill, sometimes romantic hehe.
Can get slightly crowded at night so you may want to reserve a table for yourselves as well.
Thank you to the team for the tasty food and service! ♥️🤗
Sophie Q
March 18, 2026 at 4:16 pmBeen here twice this month!
Had the 1 for 1 steak promo with starter and desert. Steak was absolutely delicious w good portion sizes. Prawns were so fresh and grilled well!
Came back for chicken parm and wagyu burger, all amazing!
Pleasant dining experience as well!
Xenocide Duke
March 18, 2026 at 4:16 pmVery good place for steak. Can’t miss the 1 for 1 steak promo. A5 Mizayaki Wagyu is melt in your mouth tender. Good ratio of fats and meat with the beef flavors that lingers in your mouth after every bite. The fries are thick cut lightly salted. Crisp on the outside. Fluff on the inside. We also had sides like fried oyster mushrooms and pop corn chicken. Oysters were nicely fried. Good crunch and bite for the mushrooms. Large chunks of pop corn chicken lightly battered and fried to a crisp. While retaining the juices inside. The home made cheese cake, available only on weekends is a must try! Rich, creamy with a slightly burnt taste. Overall a very satisfying dinner. Not forgetting the friendly staff whom is very attentive to diners needs. Definitely be back to try other cuts and mains.
Sharlene
March 18, 2026 at 4:16 pm📍OWEN’s restaurant
⭐️🦐 grilled fresh prawns ($17)
I LOVE THIS. the prawns were grilled to perfection. 10/10 for me.
🐓 chicken parmigiana ($17)
super delicious as well! the cheese and the tomato sauce paired well with the chicken. flavour burst in my mouth!
🐟 breaded fish & chips ($14)
this was pretty mid. not bad, but not memorable either.
🥩 US prime sirloin ($88)
loved this! we got it at medium & it was so tasty!
⭐️🥩 stockyard wagyu picanha MB 4/5 ($70)
this was even better than the sirloin 👀. the beef was so soft, juicy, and full of flavour. another flavour BOMB!
overall price: $30~/pax
overall: 3.5/5
food here was generally great! just not a big fan of the fish and chips. but the steak and the prawns were so yums! atmosphere was good and staff were friendly 👍🏻.
we went on a saturday night and managed to catch their 1-1 steak promotion. so we only paid $88 for both steaks 😍.
⚠️ take note!
– you must order at least one dish per person to use the promo, and
– steaks are only cooked medium or medium rare under the promotion.
more on @sharburps on ig!
A Lim
March 18, 2026 at 4:16 pmCame here for the rump steak during the Valentine’s Day/CNY promo. The steak was so good and the brown sauce was really well developed, wit a great body and acidity that didn’t feel over powering. The fries paired really well with the steak, and each bite would make you want to eat more. Highly recommend this place. Came on a weekday evening and it was pretty empty, and our server was really nice. Laughed at the posters around the place too.